『壹』 求一份中英文菜單，圖文並茂，內容順序為冷盤，熱菜，甜品，只是一份需要交的英語作業，所以價格什麼的都
冷盤 cold dish
叉燒肉 roast pork fillet
醬肚 braised pork tripe with soy sauce
紅油肚絲 boiled shredded tripes with chilli/chili oil
涼拌肚絲 shredded tripes with soy sauce
涼拌腰片 boiled liver with salt; salted liver
拌腰片 boiled liver with salt; salted liver
醬牛肉 braised beef with soy sauce; spiced beef
紅油牛筋 boiled beef tendons with chilli/chili oil
鹹水羊肉 boiled mutton with salt; salted mutton
涼拌雞絲 shredded chicken with soy sauce
白片雞 sliced steamed chicken
鹽水雞 boiled chicken with salt; salted chicken
童子油雞 boiled tender chicken with soy sauce; soy tender chicken
白沾雞 boiled tender chicken with soy sauce; soy tender chicken
白斬雞 boiled tender chicken with soy sauce; soy tender chicken
蚝油白雞 boiled chicken with oyster sauce
白片雞 boiled tender chicken slices
紅油雞丁 boiled diced chicken with chilli/chili soil
麻辣雞 boiled chicken with chilli/chili and wild pepper sauce
鹵雞雜 boiled chicken giblets with spices; spiced chicken giblets
醬雞 braised chicken with soy sauce
醬鴨 braised ck with soy sauce
鹽水鴨 boil ck with salt; salted ck
鹽水鴨肝 boiled ck liver with salt; salted ck liver
鹵鴨 boiled ck with spices; spiced ck;
pot-stewed ck in soy sauce
鹵鴨翅 boiled ck wings with spices; spiced ck wings
姜芽鴨片 boiled sliced ck with ginger
紅油鴨丁 boiled diced ck with chilli/chili oil
咸魚 salted fish
熏魚 smoked fish
薑汁魚片 boiled fish slices with ginger sauce
紅油魚肚 boiled fish maw with chilli/chili oil
紅油蝦片 boiled prawn slices with chilli/chili oil
涼拌海帶 shredded kelp with soy sauce
涼拌海蟄 shredded jelly-fish with soy sauce
小蔥拌豆腐 bean curd mixed with chopped green onion
涼拌豆芽菜 bean sprouts salad
涼拌干絲 shredded dried bean curd salad
鹵香乾 boiled bean cheese with spices; spicy bean cheese
酸黃瓜 pickled cucumber
醬黃瓜 pickled cucumber with soy sauce
泡菜 pickles; pickled vegetables; sauerkraut
朝鮮泡菜 kimchi
醬菜 pickles; pickled vegetables
小菜 pickles; pickled vegetables
鹹菜 pickles; salted vegetables
酸菜 pickled Chinese cabbage
『貳』 英文菜單（點菜的菜單），加中文，急需，幫幫忙
香辣芙蓉魚 ：Spicy Fish Filets with Egg White
臘肉炒香乾 ：Sautéed Preserved Pork with Dried Tofu Slices
干煸扁豆 ：Dry-Fried French Beans
青椒牛肉 ：Sautéed Beef with Pepper and Onions
麻婆豆腐 ：Mapo Tofu （Stir-Fried Tofu in Hot Sauce）
上海酸辣湯 ：Hot and Sour Soup, Shanghai Style
尖椒炒肥腸 ：Fried Pork Intestines with Hot Pepper
涼拌黃瓜 ：Cucumber in Sauce
清炒豆尖 ：Sautéed Bean Sprouts
干煸牛肉絲 ：Sautéed Shredded Beef in Chili Sauce
香辣肚塊 ：Stir-Fried Pork Tripe Slices with Chili
芹菜肉絲 ：Sautéed Shredded Pork with Celery
干鍋雞胗 ：Griddle Cooked Chicken Gizzard
梅菜扣肉煲 ：Steamed Pork with Preserved Vegetable en Casserole
酸菜龍抄手 ：Wonton Soup with Preserved Vegetable
清蒸熏魚 ：Steamed Smoked Haddock
紅燜羊肉 ：Stewed Lamb in Brown Sauce
辣白菜炒牛肉 ：Sautéed Beef with Cabbage in Chili Sauce
老火燉湯/每日例湯 ：Soup of the Day
賽海蜇拌火鴨絲 ：Shredded Roast Duck with White Fungus
豆瓣全魚 ：Fried Whole Fish Dressed with Spicy Bean Sauce
椒鹽基圍蝦 ：Deep-Fried Shrimps with Spicy Salt
蒜茸腰片 ：Sautéed Pork Kidney with Mashed Garlic
鹽焗雞 ：Baked Chicken in Salt
九轉大腸 ：Braised Intestines in Brown Sauce
茄汁魚片 ：Fish Filets with Tomato Sauce
咖喱豆腐 ：Curry Tofu
田園素小炒 ：Vegetarian's Delight
蔥油潑石斑魚 ：Steamed Sea Bass with Scallion Oil
西紅柿雞蛋湯 ：Tomato and Egg Soup
清炒荷蘭豆 ：Sautéed Snow Peas
尖椒裡脊絲 ：Fried Shredded Pork Filet with Hot Pepper
紅燒鮑魚 ：Braised Abalone
兩蝦豆腐 ：Braised Tofu with Shrimps and Shrimp Roe
砂鍋魚頭豆腐 ：Stewed Fish Head with Tofu in Pottery Pot
蒜茸大蝦 ：Grilled King Prawns with Garlic, Herb and Butter
松田青豆 ：Songtian Green Beans
孜然辣汁燜牛腩 ：Braised Beef Brisket with Cumin
泰式豆腐 ：Braised Tofu in Thai Sauce
泡椒甲魚 ：Turtle with Pickled Peppers
川味紅湯雞 ：Chicken in Hot Spicy Sauce, Sichuan Style
原罐小排翅 ：Shark's Fin in Soup
芋頭蒸排骨 ：Steamed Spare Ribs with Taro
紅燒排翅 ：Braised Superior Shark's Fin in Brown Sauce
干煸苦瓜 ：Sautéed Bitter Melon
紅燒日本豆腐 ：Braised Japanese Tofu with Vegetables
貴妃雞 ：Chicken Wings and Legs with Brown Sauce
青椒肉絲 ：Sautéed Shredded Pork with Green Pepper
紅燒羊肉 ：Braised Lamb in Brown Sauce
油燜大蝦 ：Braised Prawns
椒鹽茄子丁 ：Deep-Fried Diced Eggplant with Spicy Salt
香糟焗龍蝦 ：Baked Lobster in Rice Wine Sauce
金瓜東坡肉 ：Braised Dongpo Pork with Melon
魚香茄子煲 ：Yu-Shiang Eggplant en Casserole （Sautéed with Spicy Garlic Sauce）
冬菜扣肉 ：Braised Pork with Preserved Vegetables
蘆筍雞片 ：Sautéed Chicken Slices with Green Asparagus
清蒸閘蟹 ：Steamed River Crab
蒜茸海帶絲 ：Sliced Kelp in Garlic Sauce
紫菜蛋花湯 ：Seaweed and Egg Soup
薰衣草茶 ：Lavender Tea
甲魚燒肉 ：Braised Turtle with Diced Pork
紅燜羊排 ：Braised Lamb Chops with Carrots
麻辣牛肚 ：Spicy Ox Tripe
桂花炒魚翅 ：Sautéed Shark's Fin with Crab Meat and Bean Sprouts
籠仔剁椒牛蛙 ：Steamed Bullfrog with Chili Pepper
蔥燒魚片 ：Braised Fish Filets with Scallion
蟹肉絲瓜 ：Sautéed Crab Meat with Sponge Gourd
野山紅炒木耳 ：Sautéed Black Fungus with Red Pepper
油爆蝦 ：Stir-Fried Shrimps
燒椒皮蛋 ：Preserved Eggs with Chili
香辣手撕茄子 ：Eggplant with Chili Oil
魚香肉絲 ：Yu-Shiang Shredded Pork （Sautéed with Spicy Garlic Sauce）
臘肉炒香芹 ：Sautéed Preserved Pork with Celery
酸辣鯰魚 ：Hot and Sour Catfish
宮保雞丁 ：Kung Pao Chicken
日式蒸豆腐 ：Steamed Tofu。
紅扒肘子 ：Braised Pork Hock in Brown Sauce
紅燒帶魚 ：Braised Ribbonfish in Brown Sauce
魚香炒鱔絲 ：Yu-Shiang Shredded Eel （Sautéed with Spicy Garlic Sauce）
蒜香燴肥腸 ：Braised Pork Intestines with Mashed Garlic
洋蔥牛柳絲 ：Sautéed Shredded Beef with Onion
韭黃鱔片 ：Sautéed Eel Slices with Hotbed Chives
火爆腰花 ：Sautéed Pig's Kidney
干燒牛肉 ：Dry-Braised Shredded Beef, Sichuan Style
蔥油鵝肝 ：Goose Liver with Scallion and Chili Oil
番茄蛋花湯 ：Tomato and Egg Soup
什菌炒紅燒肉 ：Sautéed Diced Pork with Assorted Mushrooms
川味小炒 ：Shredded Pork with Vegetables, Sichuan Style
汽鍋雞翅 ：Steam Pot Chicken Wings
黃燜魚翅 ：Braised Shark's Fin in Yellow Wine Sauce
尖椒香芹牛肉絲 ：Sautéed Shredded Beef with Hot Pepper and Celery
煎釀鮮茄子 ：Fried Eggplant Stuffed with Pork and Shrimp
珊瑚筍尖 ：Sweet and Sour Bamboo Shoots
蔥燒黑木耳 ：Sautéed Black Fungus with Scallion
紅燴牛肉 ：Beef Stew
紅燒獅子頭 ：Stewed Pork Ball in Brown Sauce
魚香牛肉 ：Yu-Shiang Beef （Sautéed with Spicy Garlic Sauce）
辣白菜炒五花肉 ：Sautéed Streaky Pork with Cabbage in Chili Sauce
小炒脆骨 ：Sautéed Gristles
香椿豆腐 ：Tofu with Chinese Toon
紅燒毛芋頭 ：Braised Taro in Brown Sauce
毛家紅燒肉 ：Braised Pork，Mao's Family Style
清蒸武昌魚 ：Steamed Wuchang Fish
泰式辣椒炒蝦仁 ：Sautéed Shrimps with Chili, Thai Style
干豆角回鍋肉 ：Sautéed Spicy Pork with Dried Beans
太白竹簍蝦 ：Tai Prawns in Bamboo Basket
菜心炒肉片 ：Sautéed Pork Slices with Shanghai Greens
鯰魚燒茄子 ：Braised Cat Fish with Eggplant
糖醋全魚 ：Sweet and Sour Whole Fish
鮮菇炒牛肉 ：Sautéed Beef with Fresh Mushrooms
紅燒甲魚 ：Braised Turtle in Brown Sauce
湘味回鍋肉 ：Sautéed Pork with Pepper, Hunan Style
蘿卜干臘肉 ：Sautéed Preserved Pork with Dried Radish
砂鍋魚頭 ：Fish Head en Casserole
家鄉小炒肉 ：Sautéed Beef Filet, Country Style
干鍋黃牛肉 ：Griddle Cooked Beef and Wild Mushrooms
醋椒活桂魚 ：Consommé of Mandarin Fish with Vinegar and Pepper, Live Style
清炒紅菜苔 ：Sautéed Chinese Kale
韭菜炒豆乾 ：Sautéed Leek with Dried Tofu
小炒臘牛肉 ：Sautéed Preserved Beef with Leek and Pepper
燴蒜香肚絲 ：Braised Pork Tripe Shreds with Mashed Garlic in Sauce
叫化雞 ：Beggars Chicken （Baked Chicken）
醬燒排骨 ：Braised Spare Ribs in Brown Sauce
欖菜肉菘炒四季豆 ：Sautéed French Beans with Minced Pork and Olive Pickles
鮑汁扣東坡肉 ：Braised Dongpo Pork with Abalone Sauce
蔥爆肥牛 ：Sautéed Beef with Scallion
酸菜魚 ：Boiled Fish with Pickled Cabbage and Chili
http://news.iciba.com/zt/menu/china.html
http://food.czxz.net/a/lingshi/20100212/880.html
『叄』 求英文菜單，需要價格和英文名稱，最好有漢語的菜名
中式早點
燒餅 Clay oven rolls
油條 Fried bread stick
韭菜盒 Fried leek mplings
水餃 Boiled mplings
蒸餃 Steamed mplings
饅頭 Steamed buns
割包 Steamed sandwich
飯團 Rice and vegetable roll
蛋餅 Egg cakes
皮蛋 100-year egg
咸鴨蛋 Salted ck egg
豆漿 Soybean milk
飯 類
稀飯 Rice porridge
白飯 Plain white rice
油飯 Glutinous oil rice
糯米飯 Glutinous rice
鹵肉飯 Braised pork rice
蛋炒飯 Fried rice with egg
地瓜粥 Sweet potato congee
面 類
餛飩面 Wonton & noodles
刀削麵 Sliced noodles
麻辣面 Spicy hot noodles
麻醬面 Sesame paste noodles
鴨肉面 Duck with noodles
鱔魚面 Eel noodles
烏龍面 Seafood noodles
榨菜肉絲面 Pork , pickled mustard green noodles
牡蠣細面 Oyster thin noodles
板條 Flat noodles
米粉 Rice noodles
炒米粉 Fried rice noodles
冬粉 Green bean noodle
湯 類
魚丸湯 Fish ball soup
貢丸湯 Meat ball soup
蛋花湯 Egg & vegetable soup
蛤蜊湯 Clams soup
牡蠣湯 Oyster soup
紫菜湯 Seaweed soup
酸辣湯 Sweet & sour soup
餛飩湯 Wonton soup
豬腸湯 Pork intestine soup
肉羹湯 Pork thick soup
魷魚湯 Squid soup
花枝羹 Squid thick soup
甜 點
愛玉 Vegetarian gelatin
糖葫蘆 Tomatoes on sticks
長壽桃 Longevity Peaches
芝麻球 Glutinous rice sesame balls
麻花 Hemp flowers
雙胞胎 Horse hooves
冰 類
綿綿冰 Mein mein ice
麥角冰 Oatmeal ice
地瓜冰 Sweet potato ice
紅豆牛奶冰 Red bean with milk ice
八寶冰 Eight treasures ice
豆花 Tofu pudding
果 汁
甘蔗汁 Sugar cane juice
酸梅汁 Plum juice
楊桃汁 Star fruit juice
青草茶 Herb juice
點 心
牡蠣煎 Oyster omelet
臭豆腐 Stinky tofu (Smelly tofu)
油豆腐 Oily bean curd
麻辣豆腐 Spicy hot bean curd
蝦片 Prawn cracker
蝦球 Shrimp balls
春卷 Spring rolls
蛋卷 Chicken rolls
碗糕 Salty rice pudding
筒仔米糕 Rice tube pudding
紅豆糕 Red bean cake
綠豆糕 Bean paste cake
糯米糕 Glutinous rice cakes
蘿卜糕 Fried white radish patty
芋頭糕 Taro cake
肉圓 Taiwanese Meatballs
水晶餃 Pyramid mplings
肉丸 Rice-meat mplings
豆乾 Dried tofu
其 他
當歸鴨 Angelica ck
檳榔 Betel nut
火鍋 Hot pot
『肆』 請幫我做一份英文菜單，圖文並茂，謝謝！
清蒸桂魚 steamed mandarin fish
清蒸鱸魚腩 steamed perch-flank
清蒸糟青魚 steamed black carp with distilled grains
豉汁蒸魚 steamed fish with black bean sauce
豉油蒸生魚 steamed rock-fish with soy sauce
豉油蒸鯇魚 steamed tench with soy sauce
紅燒魚 braised fish with soy sauce;
stewed fish with soy sauce
紅燒鯝魚 braised catfish with soy sauce;
stewed catfish with brown sauce
紅燒鰻魚 braised eel with soy sauce;
stewed ell with brown sauce
紅燒河鰻 braised ell with soy sauce;
stewed ell with brown sauce
紅燒鯉魚 braised carp with soy sauce;
stewed carp with brown sauce
紅燒鯉魚頭 braised carp head with soy sauce;
stewed carp head with brown sauce
紅燒青魚 braised black carp with soy sauce;
stewed black carp with brown sauce
蒜頭燒黃鱔 braised finless ell with garlic;
stewed finless eel with garlic
燒青衣魚頭 braised green wrasse head;
stewed green wrasse head
紅燒桂魚 braised mandarin fish with soy sauce;
stewed mandarin fish
with brown sauce
白汁鱖魚 braised mandarin fish with white sauce;
stewed mandarin fish
with white sauce
菜炒鱸魚 stir-fried perch with vegetables
炒鱔絲 stir-fried shredded finless eel
炒鱔片 stir-fried eel slices
松鼠黃魚 fried yellow croaker in squirrel shape
熏黃魚 smoked yellow croaker
白汁熏鯧魚 smoked pomfret with white sauce
清燉甲魚 braised turtle in clear soup
鳳足燉甲魚 steamed turtle with chicken's feet in soup
甲魚裙邊煨肥豬肉 stewed calipash and calipee with fat pork
火腿甲魚湯 turtle soup with ham
炒魷魚 stir-fried squid
炒魷魚絲 stir-fried shredded squid
冬筍炒魷魚 stir-fried squid with fresh bamboo shoots
咖喱魷魚 fried squid with curry
『伍』 英文版火鍋菜單
精品鵝腸 Special goose intestine
精品鴨腸 Special ck intestine
精品毛肚 Special tripes
麻辣牛肉Spicy beef
香菜牛肉丸 Beef balls served with cilantro
手工裡脊絲 Hand-sliced tenderloin
香菜丸子Meatballs served with cilantro
爽口嫩牛肉 Tender Beef
鮮牛鞭 Fresh ox penis
螺片 whelk slices
海帶絲 shredded kelp
蘑菇類統稱為 mushrooms
魚丸fish balls
菜花 cauliflower
魚片 fish slices
鱔魚片 eel slices
蟹肉棒 minced crab
魚肚 fish maw
毛肚 Ox Gastric Wall
鴨腸 Duck Intestines
血旺 Blood Curd
黃喉 The Red Lane
腰子 Pigs Kidney
血腸 Blood Sausage
粉絲 StarchNoodle
苕粉 Batata starch
牛百葉 stomach of the cattle
小羊羔肉goat's wilk
肥牛beef in hot pot
雞爪chicken feet 或 chicken claw
雞雜 chick gizzard
雞脯肉Fresh Grade Breast
牛肉丸 Beef meatballs
豬肉片Sauted Pork Shreds
豬肚片 bag piece
肥腸 Pig's colon
蝦丸Shrimp meatballs
牛肉丸Beef meatballs
豬肉丸 pork meatballs
炸魚片fried fish
魚頭Fish Head
鱔魚片Eel-pieces
午餐肉spam luncheon meat或spam
牛肉餃beef mplings
豬肉餃pock mplings
蝦米餃shrimp mplings
龍須面 Fine noodles
麻花fried dough twist
『陸』 中英文菜單
Spicy red bowel chicken bowel fragrant Qin ham silk
The ham melon D green melon gold needle egg yolk ck winding
Mix three silk pickles corn salads
The good to eat melon mixs sea tangle to mix a stem bean silk
Spicy dried tofu Qiang cabbage silk of the bean silk of Qiang Holland
The west Qin Fu bamboo Lan string bean Cape sour and hot Jue root powder
The Fu milk Fu milk Fu milk
Squeeze the vegetables silk sauce melon salty vegetables silk
Sauce eight treasure vegetableses hot turnip young soybean salted vegetable
Slip away the garlic yellow shredded meat of the fillet Shi Jiao fillet
The fresh fried rape Qiang fries a brocoli with fresh fried cabbage
Bread slice bread slice the bread cut into slices
The milk Huang wraps bean sandbag steamed mpling
The plum vegetables bun stuffed nest head plain wheat roll
The steamed roll roast filet of pork pack steams sweet potato
The assorted fried rice fried rice with egg lotus Rong wrap
The fried noodles fries a round flat cake to chop Jiao fried rice
Lu water egg cooks an egg tea egg
Purple rice gruel millet congee pumpkin gruel
The soup purple rice gruel of the tomato egg soup pimple
Little fried dough twist pot Ba Wei turns a round flat cake
The cake cake winding roasts a plain wheat roll slice
The sand Qi Ma biscuit biscuit
Milk milk bean milk
Spend tea green tea coffee
Fruit Jean the fruit Jean's wildplum juice
估計你也看不懂 軟體翻譯
用圖片加拼音吧
『柒』 求一個中西餐都有的英文菜單！最好是好找圖片的那種！越多越好！
清蒸八寶鴨 Steamed Duck with 「Eight-treasures」
辣子牛肉丁 Hot Diced Beef
爛雞海參 Steamed Sea Cucumber and Chicken Meat
鰳魚凍 Chinese Herring Jelly
栗子燜雞 Stewed Chicken with Chestnuts
栗子燒豬肉 Braised Pork with Chestnuts
蓮蓬鮮貝 Braised Fresh Scallop Like Lotus Seed Pod
涼拌三絲 Three Kinds of Cold Mixed Vegetables
溜鱸魚 Braised Weever
熘鵪鶉 Braised Quail
羅漢大蝦(韓國) Arhat Prawns
蘿卜沙拉 Radish Salad
麻辣牛肉 Beef with Cayenne Pepper
辣兔肉 Rabbit Meat with Cayenne Pepper
馬不停蹄 Braised Pork and Front Trotter
美味雙耳 Braised Double Mushrooms
燜炒平菇 Fried Oyster Mushroom
麵包蝦仁 Bread and Shrimps
明月紅松雞 Braised Chicken Legs Like Moon
蘑菇炒牛肉絲 Fried Shredded Beef with Mushroom
蘑菇燉雞 Stewed Chicken with Mushroom
蘑菇海參 Braised Sea Cucumbers with Mushroom
茉莉銀耳湯 Jasmine and White Fungus Soup
牡丹蝦仁 BraiseD Shrimp Meat Like Peony Flower
奶鹵蝦仁 Braised Shrimp Meat with Milk
花生米炒牛肉丁 Fried Diced Beef with Peanuts
花生米炒蝦仁 Fried Shrimp Meat with Peanuts
滑狗裡脊 Braised Dog Fillet
滑溜豬裡脊 Braised Pig Fillet
黃瓜炒牛肉 Fried Beef with Cucumber
黃瓜炒小蝦 Fried Shrimps with Cucumber
黃瓜羹 Cucumber Thick Soup
黃瓜泡菜 Pickled Cucumber
雞茸葵花湯 Sunflower-Shap Chicken Mash Soup
雞茸銀耳湯 Mashed Chicken and White Fungus Soup
紅燒兔肉 Braised Rabbit with Brown Sauce
紅燒熊掌(韓國) Braised Bear』Paw with Brown Sauce
紅燒豬肉丸子 Braised Pork Balls with Brown Sauce
紅煨牛肉 Stewed Beef in Brown Beef
紅煨筍雞 Braised Chicken in Brown Sauce
紅棗煨雞 Braised Chicken with Red Date
紅燒裙邊 Braised Edge of Soft-Shelled Turtle with Brown Sauce
紅燒牛頭 Braised Cattle Head in Brown Sauce
紅燒牛肉獅子頭 Braised Beef with Brown Sauce
紅花燜鵪鶉 Stewed Quail with Saffron
松仁炒鵪鶉丁 Fried Diced Quail with Pine Nuts
松蘑燉鵪鶉 Stewed Quail with Mushroom
四鮮丸子 Four-Delicacy Balls
雙味海帶 Two-Flavor Kelp
生烤野兔 Roated Rabbit
生菜牛肉 Romaine Lettuce and Fried Beef
生拌鯔魚 Mixed Fresh Mullet
神仙爐 Celestial Stove
燒豬肉條 Braised Streaky Pork Strips
砂鍋海鰻 Braised Moray in Marmite
三鮮湯 Three-Delicacy Soup
三鮮鮑魚 Three-Delicacy Abalone
軟炸蟹油 Soft-Fried Crab
軟炸番茄 Soft-Fried Tomato
軟炸豆角 Soft-Fried Carob Beans
軟溜狗肉片 Braised Dog Meat Slices
如意蛋卷 Egg Roll
酥炸野兔 Crisp Fried Rabbit
素炒什錦 Fried Assorted Vegetables
酸甜海帶 Sweet and Sour Kelp
糖醋裡脊(韓國) Fried Pork Mixed with Sweet and Sour Sauce
甜辣鴿絲 Hot and Sweet Pigeon Slices
酸辣豆腐湯 Hot and Sour Bean Curd Soup
鐵排明蝦 Braised Prawns
炒什錦西紅柿 Fried Tomato with Multiple Seasoning
炒貽貝 Fried Mussel
炒雜燴 Fried Assorted Ingredients
炒章魚 Fried Octopus
陳皮炸鵝 Fried Goose with Seasoned Orange Peel
齒綠苦蕒菜（苦苦菜） Herba Ixeris
蔥爆牛肉 Stir-Fry beef with Shallot
蔥辣鱖魚條 Fried Mandarin Fish with Dried Chilli and Shallot
脆皮鵪鶉 Crisp Quail
脆皮嫩雞 Crisp Tender Chicken
大白菜泡菜 Pickled Cabbage
大醬豆腐 Bean Curd with Brown Sauce
蛋白丸子 Muscle Balls
黨參燉雞 Stewed Chicken with Gensing
地棗狗肉條 Fried Common Squill Bulb and Dog Meat Strip
燉牛掌 Stewed Cattle Hoof
番茄黃燜雞塊(韓國) Braised Chicken with Tomato
番茄牛肉菠菜湯 Beef and Spinach with Tomato Sauce
翡翠雞茸豆腐湯 Mushed Chicken and Bean Curd Soup
翡翠鮮貝球 Emerald Scallop Balls
粉絲煨牛肉絲 Sliced Beef with Vermicelli
鳳凰裡脊 Braised Fillet Like Phoenix
鳳凰氽牡丹 Jellyfish and Braised Chicken Breast
芙蓉蹄筋 Braised Pork Tendon with Egg White
芙蓉蝦仁 Braised Shrimp Meat with Egg White
蓋澆飯 Rice with Beef and Assorted Vegetables
干貝海參 Dried Scallops and Sea Cucumber
香酥鵪鶉 Spiced Crisp Quail
香酥雞腿 Spiced Crisp Chicken Legs
蟹黃排翅 Braised Shark』s Fin with Crab Yolk
蟹黃魚翅 Braised Shark』s Fin with Crab Yolk
八寶鵪鶉(韓國) Eight-Treasure Quail
杏仁炒豬肉丁 Fried Pork Dices with Almond
杏仁鶉脯 Braised Quail Breast with Almond
綉球蒸菜 Steamed Vegetables in Shape of Silk Ball
雪花雞腿 Snow Flower Chicken Legs
鴨絲炒鮑魚 Fried Abalone with Duck Slices
鹽水毛蟹 Boiled Hairy Crab with Salted Water
櫻桃肉(韓國) Braised Pork with Cherry Juice
油爆大蝦 Fried Prawns
油爆脊丁 Fried Fillet Dices
香辣牛肉 Spiced and Hot Beef
莧菜黃魚羹 Edible Amaranth and Croaker Thick Soup
蝦子燒海參 Braised Sea Cucumber with Shrimps
蝦須牛肉 Braised Beef Strips
蝦仁豆腐 Braised Bean Curd with Shrimp Meat
蝦仁扒海參 Braised Sea Cucumber with Shrimp Meat
煨雞塊 Stewed Chicken Dices
豌豆炒蝦仁 Fried Shrimp Meat with Pea
氽兔肉圓 Rabbit Meat Balls
清燉狗肉 Stewed Dog Meat
清炒蝦仁 Fried Shrimp Meat
青椒炒豬肉 Fried Pork with Green Pepper
薺菜炒雞片 Fried Chicken Slices with Shepherd』s Purse
蘋果燜牛肉片 Braised Beef Slices with Apple
蘋果炒牛肉片 Fried Beef Slices with Apple
平菇鯽魚湯 Mushroom and Crucian Soup
枇杷狗肉 Loquat Dog Meat
烹鵪鶉 Fried Quail
糯米全雞 Stewed Chicken Stuffed with Rice
清燉哈士蟆 Stewed Forest Frog and Chicken
清湯鯉魚丸 Clear Soup with Carp Balls
牛肉清湯 Beef Soup
牛肉泡菜湯 Beef and Pickled Vegetable Soup
牛尾湯 Cattle Tail Soup
牛雜碎湯 Cattle Sweetbread Soup
牛肉丁豆腐 Braised Bean Curd with Beef Dices
清蒸甲魚(韓國) Stewed Turtle
清蒸鯔魚 Steamed Mullet
釀海蓋 Stuffed Crab
泥鰍穿豆腐 Loach Entered into Bean Curd
南瓜醬湯 Pumpkin Soup with Chili Sauce
全家福（韓國） Braised All Delicious
肉沫海參 Braised Sea Cucumber with Mashed Meat
韭菜炒海螺 Fried Whelk with Leek
桔形蝦仁 Braised Shrimp Meat Like Orange
菊花豬肉 Chrysanthemum-Shaped Vermicelli and Pork Fillet
捲筒狗肉 Lard Net Canister Stuffed with Dog Meat
咖喱雞 Braised Chicken with Curry Oil
烤牛排 Grilled Beef Steak
烤牛肉餅 Beef Pie
口蘑燴全狗 Braised Dog Sweetbread Soup with Mushroom
蠟石烤牛肉 Grilled Beef on Little Agalmatolite Blank
辣炒干貝 Fried Scallops with Chili Powder
辣炒豬肉絲 Braised Pork with Dried Chili
辣椒嫩雞 Braised Chicken with Dry Red Chili
辣肉燒駝掌 Braised Camel Hoof and Pork with Chili Sauce
醬燜加吉魚 Stewed Red Porgy with Sauce
醬汁鯔魚 Braised Mullet
澆汁螃蟹 Braised Crab
醬雞 Braised Chicken with Soy Sauce
金達萊花菜 Azalea Flower
醬爆豬肉丁 Fried Pork Dices with Sauce
金釀豆腐 Stuffed Bean Curd with Mashed Pork and Shrimps
醬爆雙脆 Fried Pork Tripe with Chicken Gizzard
家常豆腐(韓國) Home-Style Bean Curd
吉姆雞絲湯 Dry Laver and Chicken Slice Soup
雞絲海螺湯 Whelk and Shredded Chicken Soup
鴿蛋銀耳湯 Pigeon Egg and White Fungus Soup
狗肉湯(韓國) Dog Meat Soup
狗肉粥鮮桃仁 Dog Meat Congee with Peach Kernel
鱖魚絲油菜 Mandarin and Rape
桂花狗肉 Braised Dog Meat
桂花兔肉 Braised Rabbit Meat
罐子狗肉 Dog Meat in Kettle
罐燜雞 Stewed Chicken in Pot
鍋燒全雞 Braised Whole Chicken
鍋燒肘子 Fried Pork Joint
鍋塌番茄 Fried Tomato Slices
鍋塌裡脊 Pan-Baked Pork Fillet
海帶冷盤湯 Kelp Soup with Cold Appetizers
海參鵪鶉蛋 Braised Sea Cucumber and Quail Eggs
海米炒蕨菜 Fried Brake with Shrimp Meat
旱蒸南瓜 Steamed Pumpkin
荷葉鴨子 Steamed Duck in Lotus Leaf
核桃酪（韓國） Walnut Purée
紅燉狗肉 Stewed Dog Meat with Brown Sauce
紅燉牛尾 Stewed Cattle Tail with Brown Sauce
干燒鯽魚 Braised Crucian
干燒鯉魚 Braised Carp
干燒鱖魚 Braised Mandarin
干煨肉條 Braised Pork Strips
干貝魚肚 Dried Scallops and Fish Maw
干貝黃肉翅 Dried Scallops and Fish』s Fin
炒牛肉片 Fried Beef Slices
炒狗肝 Fried Dog Liver
炒蚶子 Fried Clam Meat
*燒狗肉 Braised Dog Meat
菜心獅子狗肉頭 Braised Dog Meat Ball with Cauliflower
菠菜豆芽湯 Spinach and Bean Sprout Soup
冰糖狗腿 Braised Dog Meat with Rock Candy
爆炒蝦仁 Quick-Fried Shrimp Meat
鮑魚裙邊 Abalone and Edge of Soft-Shelled Turtle
鮑魚鵪鶉 Abalone and Quail
拌鮮貝 Mixed Fresh Scallop
拌牛舌 Mixed Ox Tongue
拌墨魚 Mixed Cuttlefish
拌毛蟹肉 Mixed Hair Crab Meat
百花鵪鶉 Stewed Quail with Many Materials
白扒燕菜 Stewed Agar
扒蓮蓉鵪鶉 Stewed Quail and Lotus Seeds
八寶全雞 Eight-Treasure Chicken
走油田雞 Fried Forest Frog
走油狗肉 Braised Dog Meat
走油鶉脯 Braised Quail
紫菜蛋卷 Laver and Egg Roll
鯔魚湯 Mullet Soup
箸頭春 Fried Quails
竹筍肝糕湯 Bamboo Shoot and Pig Liver Soup
芝麻豬肉丁 Fried Pork Dices with Sesame
蒸鴨卷鮮 Steamed Duck Meat and Egg Roll
炸指蓋 Fried Dog Meat Slices
炸蒸狗肉 Fried Well-Done Dog Meat
炸琵琶蝦 Fried Prawns
炸烹肉段 Fried Dog Meat Sections
炸牛肉串 Fried Beef Shashlik
炸牛排 Fried Beef Steak
炸海螺 Fried Whelk
炸鱖魚 Fried Mandarin
炸大葉芹 Fried Yamazeri
炸鮑蛋 Fried Abalone and Pigeon Eggs
雞絲鳥窩 Chicken Shreds Like Bird』Nest
氽金銀絲 Silver and Gold Shreds
瑪瑙狗肉 Agate Dog Meat
烤牛肉 Grilled Beef
白雪雞 White Snow Chicken
酸辣兔肉 Hot and Sour Rabbit Meat
煮兔腿 Boiled Rabbit Legs
雞絲炒海螺 Fried Whelk with Shreded Chicken
白果燒牛肉 Braised Beef with Gingko
一品鮮貝 Steamed Fresh Scallop Mash
柚子花菜 Mixed Pomelo with Pear and Sugar
三鮮魚唇 Fish Lip with Three Fresh Delicacies
軟炸狗腦 Soft-Fried Well Done Dog Brain
辣油鮑魚 Braised Preserved Abalone with Hot Chili Oil
辣燒鱖魚 Braised Mandarin Fish with Fresh Red Chili
辣炒魷魚絲 Sauted Squid with Dry Red Chili
黃瓜炒豬肉片 Sauted Pork Shreds with Cucumber
紅鱒魚丸 Brown Trout Ball
紅油鵪鶉 Braised Quail with Hot Chili Oil
人參全鴨湯 Whole Duck Soup with Gensing
海帶芽冷湯 Cold Kelp Bud Soup
炒年糕 Sauted Rice Cake with Vegetable
蘿卜絲泡菜 Pickled Radish Shreds
拌冬粉 Mixed Green Bean Noodle
大骨湯 Chop Soup
鹵牛蒡 Spiced Burdock
扒野兔肉 Braised Hare
茄醬牛肉菠菜湯 Beef and Spinach Soup with Tomato Sauce
紅燒干貝 Braised Scallop with Brown Sauce
雞丁鮮貝 Diced Chicken and Scallop
蒸牛肉卷 Steamed Beef Roll
杏仁豆腐 Almond Bean Curd
什錦豆腐 Assorted Bean Curd
青醬泡菜 Pickled Vegetables with Soybean Sauce
蒜茸泡菜 Pickled Vegetables with Garlic
『捌』 一份英語菜單
西餐菜單中英文對照
Pork
Roasted Pork Lion 烤豬柳
Cannelloni 義大利肉卷
Pork Lion with Apple 蘋果豬排
B.B.Q Pork Spare Ribs 金沙骨
Pork Chop 豬排
Pork Trotters 德式咸豬手
Bacon and Onion Pie 洋蔥煙肉批
Roasted Ham with Honey 蜜汁烤火腿
Grilled Pork Chops 煙肉腸仔串
Evans Pork Chops 伊文斯豬肉
Preserved Meat with Celery 西芹臘肉
Stew B.B.Q with Winter Melon 冬瓜燜燒味
Smoked Pork Lion 煙熏豬柳
Grilled Pork with Lemongrass 香茅豬排
Suckling Pig 烤乳豬
Bean Wrapped in Bacon 四季豆煙肉卷
Meat Loaf 瑞士肉包
Grilled Pork Chop with Mustar 芥茉豬排
Roasted Spare Ribs 烤特肋
Smoked Ham 熏火腿
Stewed Pork Ribs 醇香排骨
Grilled Pork Chop Cajun Style 凱郡豬排
Braised Pork with Preserved Vegetable in Soya Sauce 梅菜扣肉
BAK-KUT-THE 肉骨茶
Winter Melon with Salted Pork 鹹肉冬瓜
Braised Pork Trotter with Soya Sauce 紅燒豬蹄
Picatta Pork 比加達豬柳
Spare Rib in Local Wine 香醇豬排
Steamed Meat Cake with Egg Yolk 肉餅蒸蛋
Beef
Braised Beef Tongue in Red Wine Sauce 紅酒燴牛舌
Beef Fillet Steak 尖椒牛肉條
Mini Hamburger 迷你漢堡
Sirloin Steak 西冷
Beef in Japanese Style 日式牛肉
Beef Skewer 牛肉串
Ham&Veal Sausage 火腿牛仔腸
Sirloin Steak with Green Pepper Corn Sauce 西冷配青椒汁
Beef Balls in Curry Sauce 咖哩牛肉丸
Beef Medallions with Bacon 牛柳煙肉卷
Beef Fillet Migons with Pepper Sauce 黑椒牛肉卷
Chilli Con Carne 墨西哥牛肉
Sauteed Diced Beef in Black Pepper Sauce 黑椒牛柳粒
Beef Wellington 威靈頓牛柳
Swiss Beef Steak 瑞士牛排
Smoked Beef Ribs 牛肋骨
Tom-Yum Soup with Ox』s Tail 冬陰功牛尾
Beef Roulade 牛肉卷
Beef Slice with Green Pepper 牛柳煙肉卷
Pan-fried Steak 鐵板牛扒
Char-grilled Steak with Pepper Sauce 黑椒牛排
Roasted Rib Eye 肉眼排
Roasted Veal 烤乳牛
Fish&Lamb
Steamed Bass Fish 蒸鱸魚
Grilled Sea Bass 扒鱸魚
Braised Fish Head Singapore Style 新加坡魚頭
Lamb Curry 咖哩羊肉
Salmon in Salt&Pepper 椒鹽三文魚
Deep-fried Pork Schnitzels and Sole 炸豬排和朧俐魚
Fish Cake Thai Style 泰式魚餅
Local Fish in Pandon Leaf 露兜葉包魚
New Zealand Lamb Cutlets 紐西蘭羊排
Pan-fried Pomfret in Banana Leaves 香蕉葉包鯧魚
Roasted Eel 烤鰻
Pan-fried Sea Bass with Lemon & Chive Sauce 鱸魚排
Sole Filled with Roasted Almond Slice 朧俐魚配烤杏仁片
Pan-fried Salmon Steak 香煎三文魚扒
Pan-fried Mackerel 香煎馬鮫魚
Sauteed Cuttlefish 宮保花枝片
Irish Lamb 愛爾蘭羊肉
Roasted Salmon Japanese Style 日式烤三文魚
Baked Cod with Cheese 芝士局鱈魚
Stewed Sea Bass in White Sauce 白汁鱸魚
Smoked Trout 煙熏鱒魚
Venetian Cod with Raisins and Pine Nuts 威尼斯煎鱈魚
Smoked Pomfret 煙熏鯧魚
Boiled Snapper』s Head 煮鱒魚頭
Braised Hair Tail in Soya Sauce 紅燒帶魚
Salmon in Salt Crust with Herbs 鹽局三文魚
Mackerel Fish 馬鮫魚
Roasted Mackerel Japanese Style 日式烤魚
Cod Fish in Salt 椒鹽鱈魚
Grilled Salmon Cajun Style 凱郡三文魚
Stewed Fish Cantonese Style 廣式蒸魚
Deep Fried Yellow Croaker 煎小黃魚